lammas / lughnasadh chicken

Ingredients For lammas / lughnasadh chicken

• 2

  large chicken breasts, skinnless and boneless
• 1 clove

  garlic, minced
• 1

  bay leaf
• 1 Tbsp

  thyme
• 3 Tbsp

  olive oil
• 5-6

  mushroom, sliced
• 2 c

  wild rice, uncooked
• 1 1/2 c

  v8 or tomato juice
• 2 1/2 c

  water
• 1 lg

  onion, chopped
• 1/4 tsp

  freshly ground black pepper
• 1 md

  green pepper, diced