king's wings

(1 rating)
Recipe by
Gail Springsteen
Waupaca, WI

First, be aware of the marinating time so you start soon enough to have them done when you need them! My family made these for parties long before wings were "in style!" They have a sweet, nippy flavor that satisfies almost any palate. They are quite easy to prepare and could be kept in a slow cooker or Nesco roaster to stay warm for serving. There's no reason you couldn't make a meal of them, either! Delicious!!!!

(1 rating)
yield serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For king's wings

  • 6 lb
    chicken wings
  • 1 1/2 tsp
    salt
  • 3/4 c
    soy sauce
  • 3/4 c
    apricot juice
  • 6 Tbsp
    sugar
  • 1 1/2 tsp
    ginger
  • 1 dash
    garlic juice
  • 15
    drops tabasco sauce (or to your liking)
  • 3 Tbsp
    lemon juice

How To Make king's wings

  • 1
    Snip wings apart at joints and discard wing tips.
  • 2
    Mix remaining ingredients and marinate wings at least 3 to 5 hours.
  • 3
    Pour excess sauce off after marinating, place wings in a baking pan and bake in a 350 degree oven for 1 hour. This would work well in a Nesco-type roaster, and then you could serve them right from the cooker.
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