kimmi's wings of fire

How To Make kimmi's wings of fire

• 1

  Preheat oven to 350 degrees F.
• 2

  In a small bowl, whisk together 1 tsp. each black pepper & cayenne pepper, seasoned salt, red pepper flakes & smoked paprika. Mix 1 Tbsp. seasoning mix & crushed ritz in a pie plate & set aside.
• 3

  Sprinkle the wings evenly with the remaining seasoning mix. Cover & refrigerate at least 1 hour (see note).
• 4

  Whisk eggs, hot sauce, mustard & the remaining black pepper & cayenne pepper in a separate pie plate. Dredge chicken wings into the egg mixture, then into the crushed cracker mixture. Place in greased shallow baking pan.
• 5

  Bake 35 - 40 min. or until golden brown & done, turning after 20 min.
• 6

  Mix remaining ingredients together in small bowl. Serve with wings.
• 7

  NOTE: Chicken can be seasoned & refrigerated overnight.
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