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key lime chicken

(1 rating)
Tammywade avatar
Recipe by
TAMMY WADE
@Tammywade
Lee's summit, MO

I found this recipe in an old cookbook from the 80's. I like it on a bed of cooked rice, with a salad.. Enjoy!

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 50 Min

Ingredients For key lime chicken

  • 4
    skinless, boneless, split chicken breasts
  • 1 can
    6oz. frozen lime juice (minute maid)
  • 2 Tbsp
    honey
  • 1/4 c
    unsweeted pineapple juice
  • 1 Tbsp
    worcestershire sauce
  • 1 tsp
    lemon pepper
  • 2 Tbsp
    cornstarch
  • 4
    pineapple slices

How To Make key lime chicken

  • 1
    Place chicken in a shallow baking dish or pan which has been sprayed with a no stick spray. Bake at 375* for 20 minutes, then drain off liquid.
  • 2
    Blend the remaining ingredients (except pineapple slices) in a blender and pour over the chicken. Bake for an additional 25 minutes or until chicken is done.
  • 3
    In the last 5 minutes of cooking time, add the pineapple slices to the top of the chicken... serve over rice, with a side salad..Enjoy!!
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