italian noodle medley
(2 ratings)
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I love this quick easy recipe, for the time when you dont have time..Plus the time when your in the middle of grocery shopping.. What good about this recipe too, is I have this items always in my house..
(2 ratings)
yield
4 -6 servings
prep time
5 Min
cook time
30 Min
Ingredients For italian noodle medley
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6 cextra wide noodles
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3 cspaghetti sauce
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2 ccooked chicken, cubed
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2 cmozzarella cheese
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1/4 cricotta cheese
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1/4 cgrated parmesan cheese
How To Make italian noodle medley
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1Heat oven to 375 degrees. Cook noodle according to package directions 4 minutes; drain. Meanwhile, in med saucepan, heat sauce and chicken until warm.
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2In a 2-quart casserole dish, spoon enough sauce to cover the bottom. Layer with one-half of noodles, 1 1/2 cups of sauce and ricotta plus 1 tablespoon of noodle water to thin out ricotta to smooth better and 1 cup of mozzarella cheese; repeat with remaining noodles sauce and cheese. Sprinkle Parmesan cheese on top. Bake, uncovered for 20 minutes or until hot and bubbly.
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