hot legs

(1 rating)
Recipe by
Lisa G. Sweet Pantry Gal
Buffalo, NY

This is kinda a take on my chicken wings, seeing im from buffalo where chicken wings were born, i use my sauce recipe alot and my kids love these, and I love because so easy!!! I like the convience of baking them rather then pulling out deep fryer.

(1 rating)
yield 4 -6
prep time 5 Min
cook time 40 Min
method Bake

Ingredients For hot legs

  • 12
    chicken legs
  • 1 c
    franks hot sauce
  • 1/4 c
    butter
  • s&p and garlic powder
  • olive oil

How To Make hot legs

  • 1
    Wash and put chicken legs on baking sheet. Drizzel w/olive oil salt pepper and garlic powder toss. Arrange on pan and bake in 400 degree oven for 35-45 min til cooked thru.
  • 2
    Add hot sauce and butter to lg bowl with chicken legs cover and shake.
  • 3
    of the olive oil your legs will be nice and crispy just like they were deep fried. Can b served with blue cheese for dipping. Or we like with side of rice even mashed potato
  • 4
    Grill method. Pat dry chicken legs with paper towel. Season with a&p and garlic powder. Add sliced onions and pepper to bottom rack of grill pan. Grill on 400 for 40min till chicken reaches 165.
ADVERTISEMENT