honey spiced glazed chicken

(1 rating)
Recipe by
Angela Pietrantonio
Woonsocket, RI

I love chicken and this dish is oh so good! Recipe Source~ nutmegnanny.com

(1 rating)
yield 8 serving(s)
prep time 5 Min
cook time 20 Min

Ingredients For honey spiced glazed chicken

  • 1 pkg
    boneless skinless chicken thighs (you should get about 8 thighs per package)
  • 1 tsp
    kosher salt
  • 1 tsp
    fresh cracked pepper
  • 1 tsp
    red pepper flakes
  • 1 tsp
    chili powder
  • 2 tsp
    paprika
  • 2 tsp
    garlic powder
  • 1/2 c
    honey
  • 2 Tbsp
    apple cider vinegar

How To Make honey spiced glazed chicken

  • 1
    Mix spices together and set aside.
  • 2
    Mix honey and cider vinegar and set aside.
  • 3
    Un-tuck chicken thighs so they are flat. Cover both sides in seasoning, set flat onto sheet pan. When all chicken as been seasoned put under broiler*
  • 4
    Cook for 5-7 minutes on one side and flip. Cook for a 5-7 minutes on other side. Flip again and then baste the chicken in honey/cider mixture. Be sure to really get the chicken covered. Add to oven again and let it cook under the broiler for a few minutes until the honey starts to thicken up and glaze. It may smoke a little but this is completely normal.
  • 5
    Take chicken out of oven and let rest for a few minutes before devouring. You don’t want to burn your mouth with all that hot honey glaze! 8 points per serving

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