honey-soy-ginger chicken thighs
(5 ratings)
This recipe has been in our family for quite some time! My mom said that this was a Quick and simple recipe, so I now make it quite often! I double the sauce ingredients! I Love spooning extra Sauce over rice!
(5 ratings)
yield
4 -6
prep time
25 Min
cook time
45 Min
method
Stove Top
Ingredients For honey-soy-ginger chicken thighs
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1 pkgbone in chicken thighs-package of 6
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1/4 choney
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1/4 csoy sauce
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1/2 tspground ginger
How To Make honey-soy-ginger chicken thighs
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1In a tall sided Nonstick Skillet., add Honey,Soy Sauce and Ginger. Take skin off thighs. **The sauce sticks better to thighs without their skins on** Turn burner to Medium high. Place Thighs in Skillet. Simmer in skillet.
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2Check chicken thighs Constantly!! Flip thighs with fork after 20 min. Continue to flip every 20 min. You'll notice chicken browning. When Juices run clear,you're ready to serve.
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3Serve over rice.
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Categories & Tags for Honey-Soy-Ginger Chicken Thighs:
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