honey-baked chicken
(5 ratings)
Very easy and adaptable recipe. You can use boneless, skinless, or bone in with skin...your choice. Quick and easy to put together on a weeknight.
(5 ratings)
yield
5 serving(s)
prep time
5 Min
cook time
50 Min
method
Bake
Ingredients For honey-baked chicken
-
1/3 choney
-
1/4 cvegetable oil
-
2 Tbspprepared mustard
-
1 Tbspcurry powder
-
1 tspsalt
-
3 lbchicken pieces
How To Make honey-baked chicken
-
1Combine honey, oil, mustard, curry powder, and salt in a small bowl. Stir well.
-
2Place the chicken in a lightly greased 13 x 9 x 2 inch baking dish. Bake at 350 degrees for 45 to 50 minutes or until chicken is done, basting with the honey mixture every 15 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Honey-Baked Chicken:
ADVERTISEMENT