herbed crusted chicken

How To Make herbed crusted chicken

• 1

  Rinse and pat dry the chicken,place in a mixing bowl. Drizzle the oil all over the chicken to coat,then rub the spices all over the chicken to coat well.
• 2

  Preheat your oven to 400 degrees,cook the chicken for ten minutes at 400,then lower to 350 degrees for 15-20 minutes more. Chicken should be done at this point and ready to serve.
• 3

  Try and co-ordinate your sides to be ready at the same time,the chicken is best served right away so as not o lose the juiciness of the meat. Enjoy!!:)
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