hawaiian chicken
(1 rating)
No Image
My mum gave me this one and everyone in my family loves it!
(1 rating)
yield
3 serving(s)
prep time
20 Min
cook time
1 Hr
Ingredients For hawaiian chicken
-
1/4 csoy sauce
-
1/4 cwater
-
1/2 clovegarlic
-
1/2 tspcurry powder
-
1/2 tspginger
-
1/4 tspthyme, dried
-
1/4 tsporegano, dried
-
pepper to taste
-
310 oz chicken breast
-
9 ozthin sliced onions
How To Make hawaiian chicken
-
1In a bowl combine all ingredients expect onions and chicken.
-
2Layer chicken in casserole.
-
3Pour marinade over chicken.
-
4Cover and refrigerate for several hours or overnight.
-
5Place onions on top of chicken.
-
6Cover with foil. Bake at 325 degrees for 1 hour or until chicken is tender.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT