Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

grilled teriyaki chicken

(1 rating)
Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

This recipe is so simple and so delicious. The family really loves it! You can make this with chicken breast, but I love to grill with the thighs because they are so tender and moist.

(1 rating)
yield 4 -6
prep time 6 Hr
cook time 15 Min
method Grill

Ingredients For grilled teriyaki chicken

  • 2 lb
    boneless, skinless chicken thighs
  • 1 c
    soy sauce
  • 2 Tbsp
    garlic powder

How To Make grilled teriyaki chicken

  • 1
    Sprinkle chicken generously with garlic powder and place in a gallon size zip lock bag.
  • 2
    Add soy sauce. Seal bag and marinate in refrigerator for 6 hours or overnight.
  • 3
    Preheat gas grill to 450 degrees. Cook chicken for 7 minutes per side. Serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT