glazed chicken

How To Make glazed chicken

• 1

  Combine 2 tablespoons soy sauce, 1 tablespoon lemon juice, garlic powder and ginger; pour over chicken, stirring to coat.
• 2

  Marinate for 30 minutes.
• 3

  Combine remaining soy sauce, lemon juice, honey and water.
• 4

  In wok or large skillet, brown chicken; add honey mixture.
• 5

  Over medium heat, cook 5 minutes.
• 6

  Over high heat, cook uncovered an additional 5 minutes or until chicken is glazed; stir occasionally.
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