garlic mandarin chicken

Recipe by
Julie Ann Keene
Oak Cliff, TX

The garlicky and sweet combination really works on chicken and this comes out super moist.

yield 8 serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For garlic mandarin chicken

  • 2 lb
    chicken tenders, boneless and skinless
  • 3 Tbsp
    garlic powder
  • 2 can
    mandarin oranges (11oz)
  • 1/4 c
    soy sauce, low sodium
  • 1 1/2 c
    smashed cornflakes

How To Make garlic mandarin chicken

  • 1
    Preheat oven to 350. Coat a baking tray with cooking spray.
  • 2
    Arrange chicken in pan and sprinkle both sides with garlic powder. Drain juice from one can of oranges into a bowl and mix with soy sauce. Brush mix onto both sides of the chicken. Pour mix into bottom of cooking dish (it will keep the chicken extra moist).
  • 3
    Crush cornflakes over chicken then spray lightly with cooking spray. Place orange slices around the chicken. Bake chicken 20 to 25 minutes or until cooked through (165 degrees)
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