garlic & herb lemon chicken
(1 rating)
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A quick meal I came across in Essence Magazine.
(1 rating)
cook time
20 Min
Ingredients For garlic & herb lemon chicken
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1/4 cflour
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1 Tbspmccormick perfect pinch garlic & herb seasoning
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1 lbthinly sliced boneless skinless chicken breast halves
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2 Tbspoil
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1 cchicken broth
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1 Tbsplemon juice
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1 Tbspchopped fresh parsley
How To Make garlic & herb lemon chicken
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1Mix flour and seasoning inshallow dish.Reserve1 Tbsp. Moisten chicken lightly with water. Coat evenly with remaining flour mixture.
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2Heat oil in large nonstick skillet on medium heat. Add 1/2 of chicken; cook 3 minutes per side or until golden brown. Repeat with remaining chicken, adding additional oil if needed.Remove chicken from skillet; keep warm.
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3Mix broth, lemon juice and reserved flour mixture. Add to skillet; bring to boil, stirring to release browned bits in skillet. Stirring frequently,cook 5 minutes or until sauce is slightly thickened. Spoon over chicken. Sprinkle with parsley.
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