garlic/butter chicken tenders w/fresh salad

(1 rating)
Recipe by
Mary Hutchinson
Lynchburg, SC

My husband and I love a really good salad so I came up with this one night just to be different. This is my way of having chicken salad. He thought all he was getting a sandwich.

(1 rating)
yield 2
prep time 15 Min
cook time 20 Min
method Stove Top

Ingredients For garlic/butter chicken tenders w/fresh salad

  • 1 lb
    chicken tenders
  • 3 Tbsp
    butter
  • 1/4 Tbsp
    olive oil, extra virgin
  • 1 clove
    garlic, minced
  • salt and pepper

How To Make garlic/butter chicken tenders w/fresh salad

  • 1
    In a large non-stick skillet over medium-high heat add butter, olive oil and garlic. Stir constantly until garlic is lightly browned, about 2 to 3 minutes.
  • 2
    Prepare chicken tenders with salt and pepper. Add to butter, olive oil and garlic. Cook 5 to 6 minutes until browned, turn and brown over side (about 3 minutes).
  • 3
    Place your favorite salad in the center of a serving plate and arrange chicken tenders around salad. Top with your favorite toppings.
  • 4
    This recipe is very flexible. Depending on the number of chicken tenders per person.
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