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fried chicken tenders

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

My grandchildren love these!

(1 rating)
yield 8 serving(s)
prep time 20 Min
cook time 10 Min

Ingredients For fried chicken tenders

  • 1 c
    flour
  • 2 c
    italian-style bread crumbs
  • 1/4 tsp
    pepper
  • 1/2 tsp
    cayenne pepper
  • 2
    eggs, beaten
  • 2 Tbsp
    water
  • 24
    chicken tenderloins
  • 2
    quarts oil, for frying.
  • 1 c
    light mayonnaise
  • 3 Tbsp
    horseradish sauce
  • 1/2 c
    light sour cream
  • 1 dash
    worcestershire sauce
  • 3 Tbsp
    prepared mustard

How To Make fried chicken tenders

  • 1
    Place flour in lg shallow bowl. Place bread crumbs in another shallow bowl. Put eggs and water in a bowl an beat.
  • 2
    Coat chicken tenders 1 piece at a time in flour, then egg mix, then bread crumbs. Heat oil in lg skillet until hot.
  • 3
    Fry chicken in small batches for about 8 mins, or until golden brown. Remove chicken to papaer towels to drain. In another bowl, whisk together mayonnaise, horseradish, sour cream, worcestershire sauce and mustard. Serve sauce w/ chicken.
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