fresh chicken salad

(1 rating)
Recipe by
Lauren Conforti
HARRIMAN, TN

Great for using up leftover chicken! My kids love this stuff! There's no magic to this recipe, but everytime I make it they tell me, "Mom, you make the BEST chicken salad!" ... I love my kids. ; )

(1 rating)
yield 4 -6

Ingredients For fresh chicken salad

  • 2-2 1/2 c
    chicken, cooked, cut up small
  • 1/8 c
    celery, chopped small
  • 1/8 c
    onion, chopped small
  • 1/2 tsp
    poultry seasoning, to taste
  • 1 tsp
    parsley flakes
  • salt & pepper, to taste
  • 1 tsp
    adobo brand garlic seasoning (or just use garlic powder)
  • 1/4 c
    mayonnaise, more or less to blend the salad

How To Make fresh chicken salad

  • 1
    Blend all ingredients together in a bowl.
  • 2
    Refrigerate for at least an hour for the flavors to "marry".
  • 3
    Serve on hearty bread or rolls.
  • 4
    You can also put this on crackers or rye crisps for an appetizer, or serve it along with a good homemade soup.

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