el pollo loco chicken
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El Pollo Loco knock-off recipe. This is it, from Nancy Berry from the Orange County Register newspaper.
yield
4 serving(s)
cook time
50 Min
method
Grill
Ingredients For el pollo loco chicken
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4 lbfrying chicken, cut up
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6 ozpineapple juice
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2 Tbsplime juice
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1 Tbspwhite vinegar
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2 clovegarlic, minced
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1/2 tspsalt
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1/2 tspdried oregano, crumbled
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1/8 tspground pepper
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1/4 tspmild chili pepper, remove stem and seeds from chiles, finely minced (anaheim or california)
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8drops yellow food coloring (optional)
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1 Tbspvegetable oil
How To Make el pollo loco chicken
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1Marinate chicken in zip-lock bag over-nite.
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2Reserve 1/4 cup marinade to baste while cooking, making sure the chicken cooks on both sides minutes AFTER basting the final time
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3Grill over indirect heat, turning 4 times, 12 minutes each time.
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