easy tangy chicken strips

Ingredients For easy tangy chicken strips

• 2 lb

  boneless, skinless chicken breasts, cut into strips
• 2 lg

  eggs
• 6 Tbsp

  buttermilk
• 1-1/2 c

  italian-style bread crumbs
• 1/3 c

  grated parmesan cheese
• 1 tsp

  garlic powder
• 1/4 tsp

  each, salt and pepper
• 1-1/2 tsp

  dried dill
• 1/3 c

  melted butter