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easy stuffed chicken breasts

(1 rating)
jlimina avatar
Recipe by
Jacquelyn Limina
@jlimina
Duquesne, PA

I have been making this recipe for years. My family always request for me to to make it. Its extremely easy to make as well. Enjoy!

(1 rating)
yield 4 to 6
prep time 2 Hr 15 Min
cook time 45 Min
method Convection Oven

Ingredients For easy stuffed chicken breasts

  • 5
    boneless chicken breasts
  • 1 bottle
    big bottle of italian dressing
  • 1 box
    stuffing mix, chicken
  • 1 c
    monterey jack cheese shredded

How To Make easy stuffed chicken breasts

  • 1
    Marinate the chicken breasts in the Italian dressing in the refrigerator for 2 hours.
  • 2
    Preheat the oven to 350 degrees F. Make the stuffing according to "in the bird" directions. Take the chicken out of the refrigerator and cut each breast almost completely in half. Stuff each breast with the stuffing and place in a 13x9 baking dish.
  • 3
    Bake for 40 minutes. Take out and sprinkle the cheese over the chicken. Bake for an additional 5 minutes or until cheese has melted. Serve!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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