easy saucy chicken stir-fry

(1 rating)
Recipe by
sherry monfils
worcester, MA

I made this last night, because i really didn't feel like cooking. W/ the Perdue chicken strips and frozen veggies, this is a snap to make! And the sauce is awesome!!

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For easy saucy chicken stir-fry

  • 1 Tbsp
    canola oil
  • 1
    16 oz pg frozen stir-fry veggies
  • 1
    16 oz jar spicy picante sauce
  • 2 Tbsp
    hoisin sauce
  • 1
    9 oz pkg perdue refrigerated, fully-cooked chicken strips
  • 1 c
    regular brown rice, cooked as directed

How To Make easy saucy chicken stir-fry

  • 1
    Place oil in skillet, or wok over med-high heat. Add veggie stir-fry and cook until crisp-tender.
  • 2
    In bowl, stir together picante sauce, hoisin sauce and chicken strips. Mix to coat.
  • 3
    Add chicken and sauce to skillet. Cook until hot and bubbly, about 10 mins, stirring occasionally. Serve over rice.

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