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easy oven fried chicken

(1 rating)
PansyAlvaris avatar
Recipe by
Jessica Hannan
@PansyAlvaris
Austin, TX

I love love love fried chicken...but it does not love me back. I heard about panko crumbs, here there and every where...and when I ran across them at the store, I thought why not? The panko crumbs are subtle, and let the chicken flavor shine through!

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For easy oven fried chicken

  • 4 lg
    boneless skinless chicken breasts
  • 2 c
    panko crumbs
  • 1 tsp
    coarse kosher salt
  • 1 tsp
    ground black pepper

How To Make easy oven fried chicken

  • 1
    Preheat oven to 400* with rack in the middle shelf.
  • 2
    Cut each chicken breast in half, and trim the extra fat off.
  • 3
    Mix toghether panko crumbs, salt and pepper on a plate.
  • 4
    Roll each chicken piece in panko crumbs, until all sides are coated.
  • 5
    Place on a cookie sheet and bake for 30 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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