easy jambalaya in the crockpot

(2 ratings)
Recipe by
Allison Hazell
JACKSONVILLE, FL

Found this recipe through Pinterest. What's better than Jambalaya that cooks itself? Great flavor. Shrimp (raw) can be added if desired in the last half hour of cooking.

(2 ratings)
yield 6 -8
prep time 20 Min
cook time 8 Hr

Ingredients For easy jambalaya in the crockpot

  • 1 lb
    boneless, skinless chicken breasts cut up in small pieces
  • 1 lb
    andouille sausage, sliced
  • 1 can
    28oz diced tomatoes
  • 1
    large onion, chopped
  • 1
    large green bell pepper, chopped
  • 1 c
    chopped celery
  • 1 c
    chicken broth
  • 2 tsp
    dried oregano
  • 2 tsp
    dried parsley
  • 2 tsp
    cajun seasoning
  • 1 tsp
    cayenne pepper
  • 1/2 tsp
    dried thyme
  • 1 c
    instant rice

How To Make easy jambalaya in the crockpot

  • 1
    Place all ingredients except rice in slow cooker. Cook on low for 7-8 hours, or on high for 3-4 hours
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