easy chicken n wine

(1 rating)
Recipe by
Lora DiGs
Monroe Township, NJ

THIS IS A GLORIFIED BREADED CHICKEN CUTLET...BUT GIVES IT QUITE A BIT OF FLAVA N LOOKS IMPRESSIVE :)

(1 rating)
yield serving(s)
prep time 30 Min
cook time 20 Min
method Pan Fry

Ingredients For easy chicken n wine

  • 2 lg
    boneless chicken breast, cut into cutlets. then egg n bread them n fry out...i got 9 of them.
  • 1 lg
    onions, sliced (more onion, okay)
  • 1 1/2 c
    white wine
  • 1 Tbsp
    fresh rosemary, choppd

How To Make easy chicken n wine

  • 1
    AFTER FRYN OUT UR CUTLETS REMOVE FROM PAN N PUT ASIDE.
  • 2
    IN SAME PAN U FRIED OUT CUTLETS ADD A LITTLE MORE OIL TO PAN AND SAUTE ONIONS JUST TILL SOFT THEN ADD WHITE WINE.
  • 3
    ADD ROSEMARY N ADD CUTLETS N SIMMER COVERD FOR ABOUT 15 MINUTES....ENJOY :)
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