easy chicken curry

(1 rating)
Recipe by
Mindy Cook
Vilas, NC

Like every recipe I find, the most important thing is to make it your own. You can add onions (myself and my kids don't eat them so I left them out). You can add more or less curry depending on how spicy you want it. You can even choose a different protein other than ground chicken...or used diced chicken! Recipes are mere guide lines. Let your inner artist soar!

(1 rating)
yield 8 serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For easy chicken curry

  • 2 Tbsp
    olive oil
  • 3 clove
    garlic chopped
  • 1 Tbsp
    ground ginger
  • 2 Tbsp
    curry powder
  • 1 lb
    ground chicken
  • 1 1/2 c
    green peas
  • 1 c
    chicken broth

How To Make easy chicken curry

  • 1
    Add oil to saute pan over medium high heat. Add garlic and stir. Add ginger and curry, while stirring the paste, slowly add chicken broth. Allow to simmer for a few minutes. Add the ground chicken, stirring often. When the chicken is cooked through add the green peas. Stir together. Add salt and pepper to your taste.
  • 2
    To serve: Take a whole wheat pita, add your favorite lettuce, and spoon in the curry chicken. Enjoy!
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