easy chicken and rice casserole

(1 rating)
Recipe by
Kelly Archer
Jay, FL

My kids absolutely love this! And it's super simple to make!

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 1 Hr

Ingredients For easy chicken and rice casserole

  • 6
    boneless skinless chicken strips, uncooked
  • 1 can
    cream of mushroom soup (large can)
  • 3 c
    uncooked rice
  • 3 c
    water
  • 2 c
    cheddar cheese, shredded (optional)

How To Make easy chicken and rice casserole

  • 1
    Preheat oven to 375.
  • 2
    Pour rice into 9x13 dish, add water and soup. Mix well.
  • 3
    Press chicken strips down into the rice mixture.
  • 4
    Cover tightly with aluminum foil and bake for 1 hour.
  • 5
    (Optional) Remove foil and top with cheese and bake until melted.

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