easy chicken and mushrooms

(1 rating)
Recipe by
sherry monfils
worcester, MA

A very simple, but yummy chicken dish.

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 45 Min

Ingredients For easy chicken and mushrooms

  • 8
    boneless, skinless chicken breasts
  • 2 tsp
    garlic powder, divided
  • 1 c
    bread crumbs, seasoned
  • 1/2 c
    grated parmesan cheese
  • 1 lb
    sliced fresh mushrooms
  • 1/4 c
    melted butter
  • 1 Tbsp
    lemon juice
  • 1 tsp
    chopped fresh parsley

How To Make easy chicken and mushrooms

  • 1
    Heat oven to 375. In a shallow bowl, beat egg w/ a little salt, pepper and 1 tsp garlic powder.
  • 2
    In another shallow bowl, mix together bread crumbs, 1 tsp garlic powder and parmesan cheese. In small bowl mix butter w/ lemon juice. Pour about 2/3 butter mix into bottom of a 9" x 13" baking dish. Spread mushrooms evenly into bottom of baking dish.
  • 3
    Dip each chicken breast into egg mix, then coat w/ bread crumb mix. Place chicken on top of mushrooms. Drizzle remaining butter mix over chicken. Sprinkle chicken w/ parsley. Bake about 45 min, or until juices run clear.

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