easy broccoli parmesan

(1 rating)
Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

My friend who gives me recipes says this came from an old newspaper clipping, source unknown. But the dish is very tasty! Photo: eatyourbooks.com

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 30 Min
method Bake

Ingredients For easy broccoli parmesan

  • 3 c
    broccoli florets, uncooked
  • 2 c
    cubed cooked chicken
  • 1 can
    (10.75 oz.) condensed cream of chicken soup
  • 1/2 c
    hellman's mayonnaise
  • 1/2 c
    grated parmesan cheese
  • 1/2 tsp
    salt
  • 1/2 tsp
    curry powder
  • 1 c
    cubed fresh bread
  • 2 Tbsp
    butter, melted

How To Make easy broccoli parmesan

  • 1
    Bring water in a saucepan to a boil. Cook broccoli, covered, until crisp-tender; drain.
  • 2
    Place cooked broccoli in a greased 11x7x2-inch baking dish; set aside.
  • 3
    In a large bowl, combine the chicken, soup, mayonnaise, Parmesan cheese, salt and curry powder. Spoon over broccoli. Top with bread crumbs and melted butter.
  • 4
    Bake in a preheated 350-degree oven for 25-30 minutes or until heated through and slightly golden.
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