do-it-all marinade

Ingredients For do-it-all marinade

• 3/4 c

  olive oil, extra virgin
• 1/2 c

  soy sauce (i like the low sodium but you can use regular too)
• 1/4 c

  worcestershire sauce
• 1/4 c

  balsamic vinegar
• 2 Tbsp

  lemon juice
• 2 Tbsp

  dijon mustard
• 1 tsp

  pepper
• 3

  cloves of garlic, finely chopped
• 1 Tbsp

  finely chopped fresh parsley