diabetic country french chicken

Name: Diabetic Country French Chicken
Prep time: 25 min
Cook time: 45 min
Yield: 4
Cuisine: French
Ingredients: 1/3 pound(s) chicken pieces; 1/3 teaspoon(s) canola oil; 2/3 cup(s) fresh mushrooms, sliced; 2/3 cup(s) sliced celery; 2/3 cup(s) dry white wine; 2/3 cup(s) coarsely chopped carrot; 2/3 medium onion, cut into small wedges; 1 clove(s) garlic, minced; 1 medium bay leaf; 1 1/2 tablespoon(s) snipped fresh parsley; 1/4 teaspoon(s) thyme, crushed

(1 rating)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

If you don't tell the company that it's a diabetic recipe they won't know!

(1 rating)

yield 4 serving(s)

prep time 25 Min

cook time 45 Min

method Stove Top

Ingredients For diabetic country french chicken

1/3 lb

chicken pieces
1/3 tsp

canola oil
2/3 c

fresh mushrooms, sliced
2/3 c

sliced celery
2/3 c

dry white wine
2/3 c

coarsely chopped carrot
2/3 md

onion, cut into small wedges
1 clove

garlic, minced
1 md

bay leaf
1 1/2 Tbsp

snipped fresh parsley
1/4 tsp

thyme, crushed

How To Make diabetic country french chicken

1
Remove the skin from the chicken. Rinse chicken; pat dry. Spray a large cold skillet with non-stick spray coating. Preheat skillet over medium heat.

2
Brown chicken on all sides in hot skillet. Drain fat from skillet.
3
Season chicken lightly with salt and pepper. Add mushrooms, celery, white wine, carrot, onion, garlic, bay leaf, parsley, and thyme to the skillet. Bring to boiling; reduce heat.
4
Cover and simmer for 35 to 40 minutes or until chicken is tender and no longer pink. Discard bay leaf. Transfer chicken and vegetables platter; keep warm.
5
For sauce, bring liquid in skillet to boiling. Cook about 3 minutes or until reduced to 1/2 cup. Pour sauce over chicken and vegetables.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Comments and reviews are disabled on unpublished recipes.