darlene's dry rub seasoning
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This is a great recipe.
(1 rating)
Ingredients For darlene's dry rub seasoning
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1tbsp adobo or your favorite all purpose seasoning
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½tbsp dried oregano leaves
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½tbsp garlic powder
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1tbsp onion soup mix
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1tsp black pepper
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½ tsp cayenne pepper
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½ tbsp onion powder
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1tbsp dried chives
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1 pinch sea salt
How To Make darlene's dry rub seasoning
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1Combine all ingredients in a dry mixing bowl
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2Rub on meat, vegetables, fish or poultry of your choice cook as desired
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3May also be used as grill seasoning
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4Add to salads, soups,beans, can be used to enhance the flavor of any meal.
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5I triple the recipe and store it in a tight jar and sprinkle it over my meats and beans daily!
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6When seasoning meats,seafood or veggies to 1LB of meat add the above dried ingredient recipe as well as 1 tbsp of Darlene's Sauteed Sofrito Marinade
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Darlene's Dry Rub Seasoning:
- Breakfast Casseroles
- Eggs
- Other Breakfast
- Chicken
- Fish
- Beef
- Turkey
- Pasta
- Other Main Dishes
- Vegetables
- Pasta Sides
- Rice Sides
- Potatoes
- Other Side Dishes
- Other Appetizers
- Lettuce Salads
- Fruit Salads
- Tuna Salads
- Pasta Salads
- Chicken Salads
- Gelatin Salads
- Potato Salads
- Other Salads
- Chowders
- Chicken Soups
- Beef Soups
- Bean Soups
- Cream Soups
- Other Soups
- Savory Breads
- Dips
- Salsas
- Marinades
- Gravies
- Other Sauces
- Chips
- Crackers
- Popcorn
- Other Snacks
- Other Non-Edibles
- Meat Breakfast
- Poultry Appetizers
- Seafood Appetizers
- Meat Appetizers
- Vegetable Appetizers
- Beef Salads
- Side Casseroles
- Pork
- Spreads
- Dressings
- Chili
- Italian
- Mexican
- French
- Asian
- #Quick & Easy
- #For Kids
- #Healthy
- Vegetarian
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