crockpot chicken and noodles
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This was a Pinterest find that my family fell in love with! I love this recipe because it is a true crockpot meal! No extra dishes or cooking needed. I shred the chicken right in the crockpot with a hand mixer. So much easier than traditional shredding. You can also choose to use frozen egg noodles and just add 2 additional hours to the cooking time. I love to add a little shredded cheese to mine and you can also mix in cooked whole kernel corn at the end.
yield
8 serving(s)
prep time
10 Min
cook time
4 Hr 45 Min
method
Slow Cooker Crock Pot
Ingredients For crockpot chicken and noodles
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3boneless chicken breasts
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2 cancream of chicken soup
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1 stickbutter
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30 ozlow sodium chicken broth
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24 ozwhole wheat egg noodles
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to tastepoultry seasoning
How To Make crockpot chicken and noodles
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1Add chicken, broth, butter, soup and poultry seasoning to crockpot.
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2Cook on high 4 hours. (Can also cook on low 6-7 hours)
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3Remove chicken and shred. (I prefer to shred right in the crockpot with a hand mixer on the lowest setting!)
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4Add noodles to crockpot and cook an additional 45 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Crockpot Chicken and Noodles:
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