Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

crock pot cream cheese chicken

(1 rating)
bkvwd57 avatar
Recipe by
Brenda Dickson
@bkvwd57
Florissant, CO

This was highly adapted from a recipe on on Food.com. The sauce on this is great and it really is easy to make. I used to think you had to have liquid in the crock pot but you don't. This chicken turns out so tender and moist.

(1 rating)
prep time 20 Min
cook time 7 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot cream cheese chicken

  • 3 lb
    chicken breast halves, skinless and boneless
  • 2 pkg
    garlic and herb salad dressing mix (2/3 oz)
  • 1 lg
    onion
  • 2 can
    cream of mushroom soup (10.5 oz)
  • 16 oz
    cream cheese, low-fat
  • 2 clove
    garlic
  • 1 c
    chicken both
  • 8 oz
    mushrooms, canned
  • 4 oz
    butter

How To Make crock pot cream cheese chicken

  • 1
    Place chicken pieces in crock pot and sprinkle Italian seasoning over chicken. Cook on low for 4-6 hours.
  • 2
    Melt 4 tablespoons butter in a sauce pan and saute onion and garlic. Add Cream of Mushroom Soup, cream cheese, and chicken broth. Stir until smooth. Stir in drained mushrooms.
  • 3
    Add this mixture to crock pot and cook on low for an additional hour.
  • 4
    Serve over egg noodles. We have tried it over rice and other pasta but egg noodles are the best.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT