crock pot chicken and rice casserole

(4 ratings)
Recipe by
Mary Haynes
Madisonville, TN

Fast and easy

(4 ratings)
yield 4 to 6
prep time 10 Min
cook time 7 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot chicken and rice casserole

  • 4 to 6
    chicken breast, skinned
  • 1 can
    cream of chicken soup
  • 1 can
    cream of celery soup
  • 1 can
    cream of mushroom soup
  • 1 c
    converted rice

How To Make crock pot chicken and rice casserole

  • 1
    If you are feeding just 4 use 1 cup rice, if feeding 6 use 1 1/2 cups rice.
  • 2
    Mix cans of soup and rice together and pour into crock pot. Place chicken on top the mixture.
  • 3
    Cook on high 3 hours or on low about 6 to 7 hours
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