crock pot chicken

(1 rating)
Recipe by
CINDY TUDISCA
LISBON, CT

Made this by accident one time. Now its a family keeper.

(1 rating)
prep time 5 Min
cook time 8 Hr

Ingredients For crock pot chicken

  • 6 md
    boneless skinless chicken thighs (frozen)
  • 1 lg
    cream of chicken soup (family size)
  • 16 oz
    mixed vegetables, frozen
  • salt and pepper
  • mrs dash
  • 1 pkg
    egg noodles (optional)
  • 1
    refrigerated pie crusts (optional)
  • cooked white rice (optional)

How To Make crock pot chicken

  • 1
    Put chicken thighs in crock pot. Salt and pepper and Mrs Dash the thighs. Add the can of soup over chicken. Cover and cook on low for 8-10 hours.
  • 2
    When the time is up open the crock pot shred the chicken thighs add the frozen vegetables cover and let the veggies cook for about 30 minutes.
  • 3
    At this point you can add this to a pie shell and and make like a chicken pot pie. Or you can serve this over egg noodles or rice.

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