crock-pot apple chicken

(1 rating)
Recipe by
Marissa Summers
Stevenson, AL

This was a tossed together recipe without much measuring. You can change the amount of seasonings to suit your taste.

(1 rating)
cook time 3 Hr

Ingredients For crock-pot apple chicken

  • 1 pkg
    chicken breast halves, skinless and boneless
  • 4 md
    apples (any type)
  • 1/2 sm
    sweet yellow onion
  • 2 pinch
    rosemary, dried
  • 1 Tbsp
    cinnamon
  • 1 Tbsp
    sugar
  • 1 c
    apple cider vinegar
  • 1 Tbsp
    tony chachere's seasoning
  • 3 c
    water
  • 1 Tbsp
    garlic powder

How To Make crock-pot apple chicken

  • 1
    Cut the apples into slices without core. Set aside.
  • 2
    Mix apple cider vinegar and water in bottom of empty crock-pot.
  • 3
    Arrange the chicken breasts (you can use chicken thighs, legs, etc..also) in the bottom of crock-pot. Arrange the apple slices around and on top of chicken.
  • 4
    Cut up 1/2 onion into small pieces. Place in crock-pot around chicken.
  • 5
    Sprinkle all other seasonings over chicken and apples. Cover and cook on low heat until chicken pulls apart easily and liquid is brown.

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