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crispy crunchy chicken fingers

(1 rating)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

When I saw this recipe I immediately thought of my grandkids. What kid doesn't love chicken fingers? This recipe is simple and easy. Recipe & photo: kraftrecipes.com 09-09-15

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For crispy crunchy chicken fingers

  • 6 Tbsp
    reduced fat mayonnaise
  • 2 Tbsp
    milk
  • ¼ tsp
    cayenne pepper
  • 4 sm
    chicken breasts, boneless and skinless, each cut lengthwise into 3 strips
  • 1 pkg
    shake 'n bake extra crispy seasoned coating mix
  • 2 Tbsp
    classic ranch dressing
  • 2 tsp
    chopped green onions

How To Make crispy crunchy chicken fingers

  • 1
    In a small bowl, mix ¼ cup mayo, milk and pepper. Add mixture to chicken strips in a medium bowl; stir until chicken is evenly coated. Refrigerate 30 minutes to marinate.
  • 2
    Pour coating mix onto plate. Dip chicken, 1 strip at a time, in coating mix, turning to evenly coat each strip; place in single layer on baking sheet. Discard marinade.
  • 3
    Bake chicken in a preheated 400º oven for 20 minutes or until done. Meanwhile, mix remaining mayo, dressing and onions.
  • 4
    Serve chicken with sauce.
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