creamy garlic/spinach chicken
This recipe is so versatile, this is my simple version...you can add in sun-dried tomatoes, mushrooms to make it hardier...serve over rice or noodles.
prep time
10 Min
cook time
25 Min
method
Stove Top
Ingredients For creamy garlic/spinach chicken
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4-6chicken breast cutlets
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2 Tbspbutter
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1 tspolive oil
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5 clovegarlic, smashed
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1 tspitalian seasoning
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1 cchicken broth
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1 cmilk
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1 Tbspcornstarch
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2 cspinach, fresh chopped
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salt and pepper
How To Make creamy garlic/spinach chicken
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1salt and pepper the cutlets, add 1 tablespoon of the butter and the olive oil in a saute pan.
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2Brown cutlets on each side ( about 1 min per side) set aside.
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3In same pan after you remove the cutlets, add the garlic, chicken broth, milk & cornstarch ( first mix the milk and cornstarch, to make a slurry) now whisk in slowly it will form a nice light gravy...add chicken back in and top with the spinach...cover and simmer 20 mins...chicken will finish cooking in the delicious sauce.
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Categories & Tags for Creamy Garlic/Spinach Chicken:
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