creamy chicken
(1 rating)
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I make this over pasta
(1 rating)
yield
5 people
prep time
15 Min
cook time
30 Min
method
Pan Fry
Ingredients For creamy chicken
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1 lbchicken breast halves, skinless and boneless
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4 clovegarlic
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16 ozsour cream
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1/2 csweet onion
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1/4 stickbutter
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1 lbpasta
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16 ozmushrooms *optional
How To Make creamy chicken
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1In a large pot bring salted water to a boil. I use kosher salt. The water should be really salty! This is the only time to give the pasta some flavor. Cook pasta for about 8 mins. You want it with a little bite.
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2Chop up the onion, garlic, mushrooms, And Chicken. Cut up chicken in to bite size chunks.
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3Melt the butter in a big sauce pan.MED heat. Toss in chicken, cook till white on outside. They should be pink inside still.
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4Take out the chicken. Add VERY little EVO. Cook the onion for 5 mins, then add the mushrooms for another 5. Add the garlic.
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5Toss in the chicken and cook for about 10 mins. Add the sour Cream. Cook for another 10 mins on low.
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6Toss Everything together in the pot. Coat pasta well.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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