creamy chicken veggie stew

Ingredients For creamy chicken veggie stew

• 4

  boneless skinless chicken breast
• 1 c

  celery, chopped
• 1/2 c

  onion, chopped
• 3 c

  carrots, sliced
• 1 clove

  garlic, minced
• 4 c

  potatoes, peeled, cut into bite size pcs.
• 8 oz

  frozen, whole kernel corn
• 8 oz

  frozen peas
• 4 c

  chicken stock, homemade or low sodium
• 2 tsp

  each of granulated garlic & onion
• 1 tsp

  poultry seasoning
• 1 tsp

  pepper
• 2 tsp

  mrs. dash original blend
• 1 tsp

  coarse sea salt
• 2

  bay leaves, dried