creamy chicken potato bake
This is my version of Chicken Cordon Blue.
yield
4 serving(s)
prep time
10 Min
cook time
1 Hr
method
Bake
Ingredients For creamy chicken potato bake
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4potatoes peeled and sliced thinly
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1 mdonion chopped
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4 clovegarlic minced
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4chicken breasts pounded to equal thickness
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1 tspsalt
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1/2 tsppepper
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1/2 Tbsppaprika
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8 sliceblack forest ham
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8 slicewhite american cheese
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1 cancream of mushroom soup
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1 csour cream
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2 Tbspmayonnaise
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1/4 cheavy cream
How To Make creamy chicken potato bake
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1Preheat oven 400 degrees. Spray a 9X15 baking pan. Layer the potatoe slices in the bottom of the pan. Top with the chopped onion. Then garlic.
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2Lay the chicken pieces in a row and sprinkle with salt, pepper and paprika. Lay the black forest ham over lapping a bit over the chicken
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3Place the sliced cheese on top of ham. Mix the cream of mushrooms soup, sour cream, mayo, and heavy cream together. Pour over th top of everything.
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4Top with foil and bake for 45 minutes. Remove the foil and bake another 15 minutes. Serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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