creamy chicken & mushrooms

How To Make creamy chicken & mushrooms

• 1

  Slice mushrooms into 1/4 inch thick slices.
• 2

  Cook mushrooms in 2 Tbsp hot oil in large skillet on medium heat until lightly browned.
• 3

  Remove mushrooms from pan and keep warm
• 4

  Add remaining oil to skillet.
• 5

  Season chicken with Mrs. Dash and add to skillet. Cook until done.
• 6

  Remove chicken from pan and keep warm.
• 7

  Pour broth and wine into skillet and add mushrooms.
• 8

  Cook and stir for approximately 5 minutes.
• 9

  Cube cream cheese and add to skillet.
• 10

  Stir until cream cheese is melted and sauce is slightly thickened.
• 11

  Pour sauce over chicken and serve.
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