Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

cranberry pecan chicken salad

(2 ratings)
JennyPowers avatar
Recipe by
Jenny Powers
@JennyPowers
Abingdon, VA

I love to experiment when I make chicken salad. This recipe is my very favorite and is excellent served as a sandwich or an appetizer with crackers. I hope it is your favorite too.

(2 ratings)
method Blend

Ingredients For cranberry pecan chicken salad

  • 3/4 c
    finely chopped pecans
  • 1/2 c
    dried cranberries
  • 2 tsp
    dried tarragon
  • 1 c
    mayonnaise
  • salt and pepper to taste
  • 3
    stalks of celery finely chopped
  • 4-5 c
    cooked, chopped white meat chicken

How To Make cranberry pecan chicken salad

  • 1
    Mix all ingredients together. It might look like you have too much mayo, but you don't. The dry ingredients soak up the mayo especially the cranberries when they plump up.
  • 2
    Make this a couple of hours ahead of time and put in the refrigerator to chill. Check on it after about an hour, you might want to add more mayo.
  • 3
    I hope that you enjoy this recipe.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT