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cranberry/orange chicken

(1 rating)
sunnyme avatar
Recipe by
Sunny Shaine
@sunnyme
palm harbor, FL

I forget where I found this recipe...perhaps the newspaper; however, I've been making it forever! Our family loves it and I hope you do too!

(1 rating)
yield 4 -6
prep time 20 Min
cook time 30 Min

Ingredients For cranberry/orange chicken

  • 1 pkg
    stove top stuffing mix for chicken
  • 1 c
    orange juice
  • 1/2 c
    water
  • 1/3 c
    dried cranberries
  • 2-3 Tbsp
    chopped pecans
  • 1-1/2 lb
    boneless skinless chicken breasts cut into bite-sized pieces
  • 1 can
    (10-3/4 oz.) condensed cream of chicken soup
  • 2 c
    frozen mixed vegetables (peas, corn, and carrots) thawed and drained

How To Make cranberry/orange chicken

  • 1
    Heat oven to 400. Prepare stuffing as directed on package, using orange juice and water for the liquid and stirring in berries and nuts with the stuffing mix.
  • 2
    Combine chicken, soup, and vegetables. Spoon into a 13 x 9 inch baking dish; top with stuffing mixture.
  • 3
    Bake 30 minutes or until chicken is done.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for CRANBERRY/ORANGE CHICKEN:

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