corn dogs

(1 rating)
Recipe by
TAMMY WADE
Lee's summit, MO

What would summer be without them!! I remember as a kid taking swimming lessons, and not being able to wait till I was done... so I could get a Corn Dog!!...

(1 rating)
yield 8 -10
prep time 10 Min
cook time 5 Min

Ingredients For corn dogs

  • 1 c
    yellow cornmeal
  • 1 c
    flour
  • 1/4 c
    sugar
  • 1 Tbsp
    baking powder
  • 1/4 tsp
    salt
  • 1
    egg,beaten
  • 1 1/2 c
    buttermilk
  • 1 Tbsp
    canola oil
  • 1 Tbsp
    honey
  • 1 pkg
    10 count hot dogs
  • 10
    wooden skewers or sticks
  • 2 qt
    oil for deep frying

How To Make corn dogs

  • 1
    In a large pan, heat cooking oil on med. heat to 350*
  • 2
    Open package of hot dogs, dry each one off with a paper towel. (This will help the batter to hold). Place skewer into each hot dog.
  • 3
    Mix together batter ingredients... Mixing well. Take a tall glass to pour batter into,Once the oil is right temp. dip each dog in the batter, and immediately place into hot oil, holding onto stick... let cook about 2-3 minutes or until brown on all sides.. Drain on paper towel.. Enjoy!!

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