continental chicken
(1 rating)
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From my yankee granny :) who's from Illinois. (She also likes to double the creamy mixture for more sauce) Easy and DELICIOUS! My roommate begs me to make it all the time.
(1 rating)
yield
3 -4
prep time
15 Min
cook time
4 Hr
Ingredients For continental chicken
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3chicken breasts
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1package of bacon
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1package of buddig beef
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1 cancream of mushroom soup
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1 csour cream
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1 cflour
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1 boxegg noodles
How To Make continental chicken
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1Combine cream of mushroom, sour cream, and flour in a mixing bowl and set aside.
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2Line the bottom of a wide crockpot with the Buddig beef slices.
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3Wrap each chicken breast with 2-3 slices of bacon, and place into crockpot.
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4Pour creamy mixture on top of chicken breasts. Cook on high for 4 hours, or low for 8 hours... serve over cooked egg noodles. *Remove and discard bacon slices when finished cooking*
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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