cinnamon orange chicken

(1 rating)
Recipe by
Pat Duran
Las Vegas, NV

Tis is a great recipe for Weight Watchers only 4 points. This is delicious served with long grain and wild rice mixture. It's quick and easy- and oh so moist and delicious.

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 10 Min
method Pan Fry

Ingredients For cinnamon orange chicken

  • 4
    boneless,skinless chicken breast halves
  • 1/4 tsp
    each salt and pepper
  • 1/2 c
    mandarin oranges,drained and diced
  • 1/4 c
    orange juice
  • 3 Tbsp
    reduced sugar orange marmalade
  • 1/4 tsp
    ground cinnamon

How To Make cinnamon orange chicken

  • 1
    Flatten breasts to 1/4-inch thickness and sprinkle with the salt and pepper. Spray a large skillet that the chicken will fit in and spray the pan with non stick cooking oil. Place over medium heat.
  • 2
    Add chicken and cook 4 to 5 minutes until golden and no more pink.Add remaining ingredients cook 4 to 5 minutes to heat through. Serve sauce over chicken and rice. check out my "seasoned rice mix / pat duran"
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