ciao bella balsamic grilled chicken
(3 ratings)
Something a little different than BBQ sauce for your chicken. I came up with this recipe because I wanted something I could marinate the day before or the morning of the day I would be grilling. All the work is done ahead of time. All that's left is the grilling. Enjoy
Blue Ribbon Recipe
This easy balsamic marinade makes for some deliciously moist and tender grilled chicken. The marinade has a mild flavor and doesn't overpower the chicken. It's a slight tang. This can easily be doubled or tripled. A yummy way to jazz up grilled chicken.
— The Test Kitchen
@kitchencrew
(3 ratings)
prep time
10 Min
cook time
15 Min
method
Grill
Ingredients For ciao bella balsamic grilled chicken
-
2 Tbspolive oil
-
1 Tbspbalsamic vinegar
-
1/2 tspItalian seasoning
-
1 tspDijon mustard
-
salt and pepper, to taste
-
1 lbchicken breasts, boneless and skinless
How To Make ciao bella balsamic grilled chicken
Test Kitchen Tips
We used thin cut filleted breasts and 7 minutes per side was perfect. Cooking time will vary based on the thickness of the chicken. Use a meat thermometer to make sure the chicken is cooked to 165F.
-
1Whisk together olive oil, balsamic vinegar, Italian seasoning, and Dijon mustard.
-
2Pour marinade over chicken in a zip top bag. Refrigerate for 4-24 hours.
-
3Grill over direct heat for about 7 minutes per side.
-
4This marinade can easily be doubled or tripled for family size packages of chicken. *Helpful Hint* I filet my chicken so it cooks more evenly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Ciao Bella Balsamic Grilled Chicken:
ADVERTISEMENT