chilaquiles verde

Ingredients For chilaquiles verde

• 1

  10-3/4 oz can fat-free condensed cream of chicken soup
• 1 tsp

  ground cumin
• 1/2 tsp

  garlic powder
• 1/2 tsp

  chili powder
• 1

  4 oz can chopped green chilis
• 1/2 c

  light sour cream
• 1/4 c

  water
• 2 c

  cooked, cubed chicken
• 2 c

  frozen broccoli florets
• 4

  6" tortillas, cut into strips
• 1/2 c

  reduced-fat, shredded cheddar cheese.